MILK
How safe is the milk that you drink?
Cow’s Milk is a great source of nutrition-rich in protein, calcium, phosphorus, and other vital minerals required to support growth and optimal health.
However, most milk that we drink today is being adulterated with harmful chemicals such as urea, starch, glucose, formalin, traces of pesticides and hazardous detergents.
Long term consumption of such kind of adulterated milk affects your family’s health, especially newborns and children. Detecting such sub-standard adulterants in your milk is the only way to ensure the safety of the milk you consume.
Several research shows that unlike Desi Breed cow’s milk (A2 Milk), hybrid cow’s milk (A1 Milk) produces BMC7-peptide in the stomach which causes autism in children and severe inflammation that leads to diseases like infertility, diabetes, cancer, cardiac, and renal problems.
With this motive, to distinguish pure A2 milk from adulterated one, OORJV has performed rigorous testing on various milk samples collected from different farms and markets. Scientists show foods that are high in polyphenols prevent and cure many diseases.
We test for the highest polyphenol content in several foods in the market including milk.
Make sure to test with us the milk that you drink is pure A2 milk and avoid many diseases.
